Fra Bioretur får du idag tilgang til den beste teknologien for slambehandling for oppdrettsnæringen, samtidig som du får en partner som tar hånd om slammet fra problem til bærekraftig utnyttelse. Ved å tegne en Bioreturavtale tar du lavere risiko, sikrer økonomisk forutsigbarhet samt fortsatt full fokus på bedriftens primæraktiviteter.

Tema Innovasjon AS ble opprettet av Tor Magnus Anfinsen i 2016, og jobber med utvikling og salg av løsninger innen foto, dataspill og applikasjoner, samt salg av rådgivningstjenester, fotografering, bilder og andre produkter/tjenester, som naturlig hører sammen med dette. Vi er 3 ansatte og har som mål å utvikle seg som en ledende bedrift innen foto, rådgiving og innovasjon i Kongsberg.

Diinef is a small company started in 2013 by three engineers. The business concept is sales of electronically controlled valve systems for large hydraulic motors. The valves control the connection between each individual motor cylinder and high- and low-pressure, thereby making the motors controllable and increasing power and efficiency significantly. The product is unique and belongs to the growing technology area of digital hydraulics. We have partners in the areas of motor manufacturing and maritime- and offshore equipment. Throughout 2017 we are developing and testing valves, electronics, and software to finalize the first product, and in parallel, we work with equipment manufacturers to develop application examples and methods. Diinef's founders are employees of the company. We are one Norwegian and two Danes working out of three different locations in Norway and Denmark with a business address in Kristiansand. Our ages are between 30 and 53. Electronic communication, cloud-based documentation, and some travel activity is part of our daily life. So are flexibility and self-motivation. We are looking for a profile to strengthen our team in the area of electronics and software.

WRK4ME is a service designed to assist you in finding jobs and services near you. Giving you the possibility to find jobs where YOU are. With WRK4ME and its' aim to be THE platform for connecting available workforce to related wanted work, we're offering you a combination of the newest technology with todays' demand. Work wherever, whenever.In this day and age, we believe people are not only interested in, but also simply require, the freedom to choose when to work.Come WRK4ME - wherever, whenever.

Arctic Innovative develop innovative applications for the future. Our goal is to make excisting sollutions better, or creating new innovative sollutions for a better tomorrow. We are a start up company established early 2016, and are based in Ålesund Norway. We seek new promising  experienced developers to join our development team.   We are working witn several new exciting applications, and the application we work most with nowdays is the innovative +Drone app that we launced 3 months ago worldwide.   If you are a experienxed developer, and want to be part of a promising start up, and like to join us on this exciting journey feel free to contact us.   post@arcticinnovativesolutions.no

I 2015 begynte Cutters sin reise med mål om å kunne tilby alle hårklipper av høy kvalitet til en fornuftig pris. I dag er Cutters Norges mest innovative og nytenkende frisørkonsept og har for dette blant annet mottat støtte fra Innovasjon Norge to ganger. Frisørsalongene våre er av de mest besøkte i hele landet og vi får mye oppmerksomhet fra media, kunder og konkurrenter. Hos Cutters gjør vi ikke ting slik det alltid er blitt gjort. Det farligste uttrykket vi vet om er «vi har alltid gjort det på denne måten». Vi ser etter mennesker som tør å tenke annerledes og som våger å bryte regler og normer. Les mer på: Nettside: www.cutters.no Facebook: www.facebook.com/cuttersglobal Instagram: @cuttersglobal LinkedIn: www.linkedin.com/company/cuttersglobal

We believe the transition from offline to online is ongoing, and gaining momentum every day. Our platform is tuned for rapid growth, expansion, and easy add-ons for new concepts. One of four founders contributing to scaling from zero to ~100 MNOK revenue in three years. Current position CEO, managing daily activities and future expansion. We are focusing on growth and believe this is just the beginning. Come join the fun!

Seminar FORUM intends to turn the sales process in the B2B market around. It means in simple that we are starting with the needs in market . Which companys are relevant. Who are in process with something. What is the timetable.What persons are involved. Which criteria are used. What are the condition and circumstances. Briefly we can say that we are building profitable relations in the business market. WE TEND TO BE A VIRTUAL SHOPPING CENTER FOR THE BUSINESS MARKET. See more on www.seminarforum.no (norwegian language but thanks to Google it is also possible to see it in english in quite a good way)

Frævleik is a coworking arena for food concepts. Frævleik will offer fully equipped industrial kitchens in large venues. We will have agreements with suppliers, and distributors and will offer an exciting and creative environment where entrepreneurs can harvest inspiration, knowledge, and help from each other. In addition, our members will have access to skilled and experienced business consultants who know what it takes to succeed. The vision is to reduce the risk for food entrepreneurs and make it easier for consumers to eat healthily. http://www.fraevleik.no

Adams Matkasse gjør god mat enkel, og samler familien rundt middagsbordet. Landslagskokk og matkreatør i Adams Matkasse, Adam Bjerck, er stadig på reise rundt om i Norge og Europa for å finne frem til de beste råvarene. Sammen med sitt menyteam, bestående av kokker og ernæringsfysiolog, komponerer Adam ukentlige menyer, som sammen med ferske råvarer blir levert rett hjem på døren til over 10 000 familier rundt om i hele Norge. Matkassene består av norsk fisk og kjøtt, sesongens grønnsaker og inspirasjon fra hele verden. Å inspirere familier til å spise god og sunn mat, og spare tid der det trengs mest – det er tanken bak Adams Matkasse.

Subscription distribution system enabling individual websites to join forces under same solution and receive their pro-rata share of revenue – sort of “Spotify for websites”. This democratizes earning potential and give alternative to advertising-based business model. Site also aggregate and classify each article based on location, language, and type of content, enabling personal filters.

Subjekt er Norges raskest voksende kulturavis. Vi skal være landets ledende kulturavis og din beste venn i spørsmål om god smak. Vi publiserer nyheter, debattstoff, anmeldelser, featureartikler, kritikk og underholdning av og for en ung voksen, urban og kulturinteressert målgruppe. Dekningsområdet er kunst, kultur og samfunn i hele Norge. Ansvarlig redaktør er Danby Choi, som i 2020 ble nominert til Årets nyskaper av Oslo redaktørforening. Mer info: https://subjekt.no/om-subjekt

We produce new unique generation of bread without any use of grains. We have developed a unique technology to process flaxseeds (new superfood) in a way that we can produce a healthy bread out of them without the use of any allergens. This bread is naturally GLUTEN FREE, HIGH IN FIBER, LOWCARB, HIGH IN OMEGA-3 FATTY ACIDS AND A GOOD SOURCE OF HIGH-QUALITY PROTEIN. Our bread is suitable for everyone with FOOD ALLERGIES: specifically also gluten, milk, soy, nuts and eggs. Furthermore our bread is suitable for people with such medical conditions or predispositions as: Diabetes, Cancer, Cardiovascular and Digestive diseases. Our bread is also very energy-dense and does not affect blood sugar levels - this means that by eating our bread, one will stay satited and energized much longer as opposed to standard bread. This is mainly due to low starch, and high fiber and omega-3 fat, content. This advantage alone can help to increase work-productivity. Food allergy is an increasing disease. It is generally accepted that food allergy affects approximately 2.5% of the global population - this represents roughly 160 Million people! (World Allergy Organization)

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The Company Arcticode is developing an easy to use mobile order and payment service to help food and beverage venues capture feedback while at the same time creating better loyalty from guests by incentivizing feedback through loyalty points. The issue We solve an issue common in the bar, venue and club scene. Customer insight and feedback. There is often less dialogue between guests and staff, and guests these days demand more and more from every visit. This occurs especially in the younger generation starting with millennials and younger. They constantly seek the best experience and will move on from a venue quite fast if expectations are not meet. Most venues in both the food and beverage sector could benefit from having a simple solution to better capture feedback while at the same time providing a simple mobile order and payment solution. The Solution Our solution combines ordering and feedback into one service. The service lets you order and pay while out for food and drinks with your phone as this is becoming the preferred way today while also capturing feedback in-app which provides cash points. These can then be used for discounted meals, snacks, goods, drinks etc. (not alcoholic beverages – Norway edition). We create a win-win situation of having guests leave feedback while also being enrolled in a loyalty program which creates higher interest and recurring visits. Why we do what we do Having worked in the food and beverage service sector you may encounter a lot of less friendly feedback at times, but this is often individuals who do not represent the majority of guests. But when you just don’t know this can make a workday long and tiresome, and rarely inspire anyone to provide a better service. But regardless, you start to understand your guests even better, you can facilitate for an even better service and experience, and this will in turn create a better day for both staff and guest. As a guest, you simply want what you came for, a good experience and a good service. Regardless of what the situation for the staff is. Having a simple way to both order and leave feedback while gaining something from it will create a mutually beneficial situation. And that’s what we have in common. We all want to have a good experience. This is why we do what we do. To create the best possible outcome for both.