La Cabra Coffee is a modern coffee company established in Aarhus, Denmark in 2012. We started in a small shop far from the city centre, a dedicated team aiming to offer something new and exciting to Aarhus, which already had a strong and established coffee culture. Quickly, this dedication to providing outstanding coffee experiences turned into obsession with a fast growing industry that was slowly spanning the globe. Curious about what lay further down the coffee chain, we threw ourselves into sourcing and roasting our own coffee, our own way, in 2013. Part of the advantage of growing in a small town is the lack of external influence, allowing us to forge an honest and novel approach to coffee. This honesty and dedication led to a reputation at home in Aarhus, where a passionate team still runs our coffee bar and bakery. Attention also began to trickle in from further afield, and today La Cabra is a widely recognised and sought after coffee roaster; we are proud to be working with many valued and quality driven wholesale partners to create bright and transparent coffee experiences in cities across the globe, and with dedicated home users and subscribers in more than 60 countries. Over the past few years we have further expanded our coffee horizons, moving to our larger roastery in Copenhagen, and opening our first international locations in New York, Bangkok and Dubai.

SPARKLING TEA is a brand-new beverage category. The combination of Nordic innovation and Asian tea traditions, results in an organic low/non-alcoholic sparkling drink based on a careful selection of teas. THE COMPANY was founded in 2017 in Copenhagen, Denmark, and introduced to the market in May the same year, by the award-winning sommelier, Jacob Kocemba, and his business partner, Bo Sten Hansen. Copenhagen Sparkling Tea is now sold and served in +30 countries and served at +50 Michelin restaurants worldwide. OUR DREAM is to produce the world’s best low/non-alcoholic sparkling beverages, which can lift any gourmet or festive occasion. Why? ...because everyone deserves a good glass of bubbles!

REKOM is Scandinavia’s biggest nightlife group. We own and operate more than 200 nightlife venues across Denmark, Norway, Finland & UK – and there are more on the way. In REKOM, we have a clear ambition to stay one step ahead of the game. It’s not that hard, when we are more than 5000 dedicated employees working with carefully planned bar concepts and all of us deeply passionate about bringing atmosphere and soul to Scandinavian nightlife. Combined with more than 20 years of nightlife industry experience, the result speaks for itself: More than 8 million guests visit our bars, pubs and nightclubs every year! In 2018, REKOM’s growth plans were turbocharged as Danish private equity fund Catacap joined as part owner. The aim is now to become, not just Scandinavia’s, but Northern Europe’s biggest nightlife group. Career opportunities in REKOM are therefore plentiful in Denmark and on our other growing markets. In the REKOM family, you become part of a fun, strong community, you gain attractive employee benefits and the chance to develop and accelerate through our REKOM Academy and talent programs.

Matr Foods is a foodtech startup that aims to develop circular solutions for our food system. We focus on spotting local sidestreams from the Danish food industry to develop tasty, healthy, and sustainable products using traditional fermentation techniques and a innovative approach. We are just getting started! Join the food revolution!

With a presence in the beverage industry since 2009, we are far from a new startup. Our extensive experience positions us as a trusted player in the market. We currently operate in two key segments of the market. In the public sector, we supply touch-free juice and beverage machines to hospitals and care homes, ensuring a seamless and hygienic experience. On the on-trade side, we cater to restaurants, cafes, and hotels, offering beverages at wholesale prices that are 40% lower than Carlsberg and Royal. Our commitment to providing quality drinks at competitive rates sets us apart. As part of our growth strategy, we are now venturing into the Copenhagen market. This marks an exciting opportunity for individuals passionate about sales to contribute to our expanding presence.

Social Bites manufactures and sells frozen dairy products in Kenya, East Africa. It is a company of 35 full-time employees and 200+ sellers working from the three largest cities in Kenya - Mombasa, Kisumu and Nairobi. The production headquarters are in Nairobi, Kenya, where the production of frozen flavored milk and frozen yogurt products takes place. The company operates a distribution model where it engages youth to become sellers of its products in the market. The sellers are offered an attractive commission-based salary with performance incentives as they retail the products in the major cities in East Africa. All new sellers go through our training academy that provides vital business training, setting them up for success with the product. Our ambition is to develop thousands of meaningful jobs in East Africa with this unique distribution concept. International investors back Social Bites and the company is run out of Copenhagen, Denmark.

We are a Danish food innovation company based in Copenhagen, dedicated to shaping the future of food through green proteins. 🌱💪 Our first creation, TEMPTY, redefines plant-based alternatives to tofu and meat. Focused on taste and nutrition rather than imitating meat, TEMPTY is crafted from a sustainable protein source from nature’s mycelium (mycoprotein). 🍄 Join us on our mission to bring sustainable innovation to everyone’s plates. 🍽️

Share the joy of street food for your event. Nuento is an online marketplace that connects customers with a long range of street food suppliers, such as: Food Trucks, Pizza Carts, Coffee Carts, Ice Cream Wagons and much more. Say goodbye to the hassle of requesting, waiting for answers — and hello to the convenience of instantly booking with zero hassle.

Hubb creates daring takeaway brands tailored for home delivery. We put multiple brands under one roof, in our kitchens designed specifically for high scale production- thus increasing efficiency and lowering costs. This results in what we call Cloud Kitchen hubs; a new concept in food delivery, which has seen rapid growth and multi-million dollar investments in the past two years. Food delivery, a market scarce on profit margins and limited by the quality of local takeaway restaurants, demands new solutions. At Hubb, we are working to solve the food delivery challenges, by: (1) creating world-class takeaway brands designed specifically for delivery, (2) rapidly building new kitchen hubs specifically for multi-branded take-away productions, and (3) increasing traditional profit margins, by lowering production costs compared to typical restaurateurs Hubb has recently secured a DKK million investment, to build brands and scale kitchens. We are a team of young professionals, with experience from food delivery, Michelin restaurants and restaurant tech. We believe we can pioneer the next big thing in the restaurant industry, and hope you would like to submit an application to come to join us in this effort.

GoLittle makes life more fun for kids - and easier for parents. We build apps which solves everyday problems for hundred thousands of families. GoLittle PLAY is a new podcast platform for kids (6-12 years old) with the simple mission of creating world's best audio for kids. With GoLittle PLAY kids get five new originally written and produced stories to listen to every week. With both new cool knowledge, comedy, fiction, mindfulness and bedtime stories. Mambeno is Denmark's no. 1 shopping and cooking app for families - with integrated same-day-delivery from REMA 1000. Mambeno combines the best from meal kits, online supermarkets and brick-and-mortar supermarkets. Our goal is to make shopping and cooking easy, healthy and affordable for middle class families, minimize food waste and reduce the weekly visits to the supermarket. And to make a cheaper and more flexible alternative to meal kits. With our unique grocery integration families can plan the weekly meals in minutes and have all ingredients and all other household essentials delivered to their door step - the same day!

Eat Grim is on a mission to fix our broken food system by fundamentally changing the way people eat. Eat Grim is a platform for ugly and surplus fruits and vegetables. We source the produce directly from farms and bring it back into the food system through a food box subscription that we sell to private consumers, making it easy to eat more sustainably - with exciting business expansion in the pipeline. Every kilo of food sold through Eat Grim is a kilo of food saved from going to waste, which also means savings in water, CO2 and land use along the value chain.

Horago is a dynamic company dedicated to transforming the hospitality industry through innovative digital solutions. Our mission is to empower hospitality businesses to operate more efficiently, deliver exceptional customer experiences, and achieve sustainable growth. We specialize in creating cutting-edge tools that bridge the gap between technology and human connection. From QR code ordering systems and takeaway modules to digital tipping and feedback tools, our products are designed to optimize operations, enhance customer satisfaction, and boost profitability. At Horago, we pride ourselves on our customer-centric approach, ensuring that every solution we provide aligns with the unique needs and goals of our clients. With a focus on collaboration, adaptability, and measurable results, we’re redefining what’s possible in hospitality technology. Join us as we help hospitality businesses thrive in a fast-evolving digital world.

CYKELKOKKEN creates gastronomic bike tours in and around Copenhagen. We specialize in offering guests a truly unique dining experience in the company of a cycling chef. During each tour, we serve a five-course meal at selected locations – all from our custom-designed kitchen bike, which also serves as the central hub of the tour. The rhythm of the city, combined with our passion for finding the best local ingredients, makes each of our tours a complete experience. We are now looking for two interns to join our team and help develop, plan, and carry out these experiences – both behind the scenes and out on the streets. From August to October, we offer two internship opportunities: one working with our chefs and one in our communications team.

Mind Studio, a leading provider of functional mushrooms aimed at enhancing mental and physical well-being. Our mission is to make wellness accessible to all through natural, sustainable products. At Mind Studio, we believe in the power of community and connection to foster a healthier world. Mind Studio.

Grønt Marked is a non-profit organisation established in Copenhagen in 2019. Our goal is to provide a platform for small-scale local food producers to meet consumers who care about the food they bring home. We organise farmers markets around the city from May to December, farm tours, community dinners and lately even festivals.