Ginbutikken er en online webshop, der drives af Kenneth M. Nielsen & Mikkel B. Dam. Vi er begge ginentusiaster fra før det blev moderne. Vi har en vision om at være Danmarks mest passionerede gin-site, hvor kunderne ved, at de kan finde ekspertise ved bare få klik. Der er sket meget på ginmarkedet siden de dage i slut 90’erne, hvor der kun fandtes gins som Tanqueray, Bombay Sapphire og Gordons tilsat Schweppes tonic. Der er kommet tusindvis af ny gin på markedet. Nogle er bedre end andre, og nogle er bare helt fantastiske. Det er disse mange forskellige kvalitets gins, du vil kunne finde hos Ginbutikken. Vi ved, at kunderne efterspørger kvalitet og høj service til en fornuftig pris. https://ginbutikken.dk/top-5-dansk-gin/

We provide cold Danish beverages to thirsty Copenhageners. We buy only Danish products, mainly beer but also cider and wine. We focus on smaller suppliers and want to make them more accesible to Copenhageners. We also seek to educate people in the art of brewing and want to host tastings in the future.

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Nature Preserve (www.naturepreserve.co) is a foodtech company that re-engineers avoidable food surplus into a range of healthy ingredients and products, including LOVI (www.lovismoothies.com), a smoothie brand made from 100% natural and upcycled ingredients. Fighting food waste never tasted better.

At Funga Farm we grow the highest quality organic mushrooms with a distinct focus on sustainability. Our integrated laboratory, production facility, and farm allows us complete transparency and control over every aspect of our production. Mushrooms are one of, if not the most, sustainable crops to grow. Their texture and umami flavor also rival meat in ways very few products can. Mushrooms are the food of the future and they still have so much more to offer. Here at Funga Farm we aim to lead the way in building a culture around the wonderful and diverse world of mushrooms.

LETT is crafting low-acid coffee to help regular coffee drinkers enjoy their favorite drink without stomach discomfort. By using a 100% natural process of steam and pressure, we remove stomach-irritating acidic compounds while preserving the great taste of coffee. Many coffee lovers experience digestive issues due to the acids and caffeine in regular coffee. These problems affect up to 30% of coffee drinkers, causing discomfort that can detract from the enjoyment and benefits of coffee. The widespread issue affects millions of people worldwide who seek a solution that allows them to indulge in their coffee ritual without the unpleasant side effects. At LETT, we have developed a unique method to produce low-acid coffee. Using a 100% natural process involving steam and pressure, we effectively remove the stomach-irritating acids from coffee beans. Our team is dedicated to ensuring that the coffee retains its rich, full flavor, providing a delicious and gentler alternative for those with sensitive stomachs. We continuously refine our process to achieve the perfect balance of taste and low acidity. The inspiration for LETT came from personal experiences and a desire to help others who face similar challenges. We have suffered from stomach discomfort caused by regular coffee, and we recognized a significant gap in the market for a solution. Our passion for coffee and the well-being of fellow coffee enthusiasts drove us to develop a product that addresses this issue head-on.

Foodture is an innovative food company developing plant-based, fermented products using locally sourced ingredients. Developing new plant-based products that consumers love, and that are competitive with industrially-produced meat, is a key element of the transition towards a green economy and a regenerative way of life. Foodture’s product is a version of tempeh made from locally-sourced legumes which are fermented and then prepared as blocks, cubes, patties or in a shredded version. The product is used currently mainly in food service applications, but there are many other possibilities. Several product development efforts are ongoing, including collaborations with Aarstiderne and Noma. There is a real sense of momentum in the category, with a high pace of innovation and competition. The environmental footprint of tempeh is very low compared to red and white meat, but also compared to most other meat alternatives on the market today.

Fru Bak's Småkager is producing markets probably best cookies. It is a simple product of highest quality with no artificial flavouring og preservatives. We've started to bake our cookies to give the customer a quality choice. This way he or she can buy a home-bake quality snack in specialty stores and soon in retail stores. Our cookies are baked on natural ingredients sourced as locally as possible. The use of butter has two main reasons. A, we give the customer a high quality product that he can enjoy as if he baked it at home and B, we have a social responsibility to reduce the use of palm oil in bakery for the sake of environment. We have started in 2019 with the hope to convince the customers that our cookies are worth trying. We have survived tumultuous two years of pandemic while working on distribution channels. This resulted in distributors in Scandinavia and United Kingdom already signed.

I Gaudium har vi ét mål for øje – at give imponerende madoplevelser! Når livets store og små begivenheder skal fejres, skal maden være perfekt. Derfor har vi i Gaudium specialiseret os i at lave eksklusive buffeter, der imponerer både værten og dets gæster til livets fester og begivenheder! Det er uanset, om det er til den store fødselsdag, konfirmationen eller blot til en hyggeaften med venner eller familie. Med mad fra Gaudium kan værten slappe af – både op til, men især også under festen. Maden klarer vi, så værten ikke skal bekymre sig om mængden, kvaliteten eller smagsoplevelsen. Vi har leveret mad til mere end 500.000 madglade danskere, som har belønnet os med en masse flotte anmeldelser og en på 1. plads på TrustPilot i kategorien "Catering"." Vil du med på holdet?

OM FRANKLY: Frankly Juice har presseri og administration i Brøndby. Vi leverer i dag juice og ingefærshots til de største detail-kæder, samt til hoteller, restaurationer og caféer. Vi har en mission om, at det skal være muligt for danskerne at tage det sunde valg, når det kommer til drikkevarer. Vi producerer 100% økologisk, koldpresset juice, ingefærshots og smoothies UDEN tilsætning og lægger vægt på den høje kvalitet og den gode smag.

Lajmi - Coffee Roasters is Danish small family business with passion for good cup of coffee. At Lajmi Coffee Roasters, our main goal is to deliver specialty coffee at a fair price. We appreciate that the origin of coffee can be traced, that everyone in the value chain receives a decent salary, that production is sustainable, that coffee is roasted so that all the good sides of coffee are highlighted and that we are up to date on the latest knowledge in specialty coffee. . We are of the belief that life is simply too short for bad coffee. Why brew boring coffee when it can be so much better? It does not take much; just commitment and will. It benefits both your cup of coffee, ensures sustainability and ensures decent pay for everyone in the value chain.

Nordhavn Manufactory aims to become an innovative fermenting food hub entwined with the philosophy of the New Nordic movement, and with a central goal of putting true circularity into action. Nordhavn Manufactory products will be a true exercise in taste, organic produce, localism and resourcefulness.

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WILLIAM AND EMIL HAVE A LONG-LASTING LOVE AFFAIR WITH SOUTHERN EUROPE. THE FLAVORS, CRAFT AND AGRICULTURE. BUT ESPECIALLY THE APERITIVOS. THEY FELL FOR THE CULTURE AROUND THE APERITIVOS, THE RITUAL OF IT, THE UNPRETENTIOUS ELEGANCE, AND THE FRESH FLAVORS. IT WAS ALL SO DIFFERENT THAN BACK HOME IN DENMARK, WHERE THE TWO FRIENDS STARTED THEIR CULINARY INTEREST. THE TWO PLACES – THE NORTH AND THE SOUTH – WERE LIKE YIN AND YANG, THEY THOUGHT. WARM VS. COOL. LOUD VS. CONTROLLED. EASY VS. FAST. SO, THEY HAD AN IDEA. THEY WENT BACK TO ITALY ONE MORE TIME. THEY MET SOME GREAT PEOPLE. THEY WORKED REALLY HARD – AND THEY BUILT A COMPANY. STELLA ANGELO WAS BORN. A PROJECT THAT SEEKS TO BUILD BRIDGES BETWEEN SOUTHERN EUROPEAN AND NORDIC CULTURE. ITALIAN EXTRAVAGANZA EXPRESSED WITH DANISH STRAIGHTFORWARDNESS. THE TWO FRIENDS HAVE BEEN ON A JOURNEY SINCE, TO SERVE APERITIVO-INSPIRED BEVERAGES IN ALL SHAPES AND FORMS. BEST ENJOYED IN GOOD COMPANY. FOR THE EVERYDAY SPECIAL OCCASIONS THAT CALL FOR SOMETHING EXTRA. FOR CELEBRATION AND SHARING. FOR MAKING AN EFFORT.

Are you passionate about making a positive impact? Do you want to be part of an exciting and fast-growing startup that is changing the way people connect and spread kindness? Look no further! At PIF, we're on a mission to foster kindness, connection, and community through our innovative Pay It Forward - PIF app. Our app enables users to send gifts and treats to others, spreading joy and encouraging real-world socialization. Globally. We're looking for talented and motivated individuals to join our team and help us drive our vision forward. As a member of our team, you'll have the opportunity to work in a dynamic and collaborative environment where your ideas and contributions will be valued.