Marketing Manager

Salary Competitive

Marketing Manager, Rebl Eats

Contract Type: 1 year start, with potenetial to grow to permanent

Location: Helsinki

Start date: Q1 2024

 

Rebl Eats purpose is to accelerate the green transition of food. Founded three years ago, the company is having a really strong momentum and growing fast, so it’s the right time to expand the team. 

We create sustainable, ready-to-eat meals and snacks sold in supermarkets and through food delivery. With over 2 million products sold in Finland and 200% growth year-on-year, we’re just getting started—expanding our product range and preparing for international markets. Backed by Wolt founder Elias Aalto and other top investors, we were also featured in Slush 100 and made waves on Leijonan Luola and Suomalainen Menestysresepti.

As Rebl Eats is stepping up its brand and awareness game, we’re looking for our first full-time marketing hire, a kickass Marketing Manager to join the Rebls. Your goal is to execute our marketing stunts, coordinate all marketing and PR efforts and lead the early ambassador teams in 3 cities.


Marketing role includes 3 main areas:

  • Scope 1: Events, PR stunts, product launches, trade shows and influencer events

    • Skills: Event organizing, problem solving, hustling, team management, eye for good look ‘n feel

  • Scope 2: PR & media outreach

    • Skills: storytelling, copywriting, cold contacting, relationship building

  • Scope 3: Partnerships and projects (eg. Elovena co-creation, foodtruck, outdoor and in-store campaigns)

    • Skills: project management, pitching, business development, delivering


Overall skills we’re are after:

  • University studies, last years of studies or graduated, any field

  • 2-5 years of work experience

  • Extrovert with high energy and can-do attitude

  • Great communication skills (Finnish and English)

  • Sharp head with a structure to juggle multiple projects

  • Bonus points for good writing skills, press releases etc

  • Bonus for visual eye with attention to detail


We offer you a chance to be part of a highly ambitious impact startup in a really exciting growth stage. We are creating a positive impact and moving humanity forward to a sustainable food future. Join us for a personal growth accelerator and responsibilities from day 1, much beyond what a traditional company could offer. If you enjoy a versatile, fun and challenging work environment, this is definitely for you. 

This is a new role and full-time permanent employment. We hope you can start in Q1 2025.

Location: This role is hybrid, from Rebl office in Herttoniemi, partly remote, and partly wherever marketing happens.

Benefits: Always some free food and delicious tastings at the office, combined with flexible working hours. Other benefits we will add as we grow and can afford to treat ourselves a bit more. 

To apply, send us your CV and LinkedIn profile. Please also mention your salary request and the earliest starting date.

Note that we will hire when we see a fit. Join the Rebls, to be on the right side of history!

Perks and benefits

This job comes with several perks and benefits

Paid holiday
Paid holiday

Free lunch
Free lunch

Free coffee / tea
Free coffee / tea

Flexible working hours
Flexible working hours

Near public transit
Near public transit

Skill development
Skill development

Working at
Rebl Eats

We are building the leading next generation food company. No meat, no effort, no big deal. Founded two and a half years ago, Rebl Eats has developed more than 20 products and already sold 1 million products across Finland. Today we create ready-to-eat meals and snacks, sold in supermarkets and food delivery, packed in sustainable cardboard. But this is only the beginning as we plan to grow our product portfolio further and expand internationally. The company is backed by Wolt founder Elias Aalto, among other prominent investors. You might have seen our successful appearance in the investment TV-show “Leijonan Luola” and can now follow our journey on MTV's Suomalainen menestysresepti show too.

Read more about Rebl Eats

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